Substitutes

Chili Paste Substitutes

Using chili paste substitutes can help to ensure that your dishes retain their spicy bite, even if you may run short of this flavorful ingredient.

Chili paste can refer to a few different condiments made from ground chili peppers. Ingredients and uses vary widely by region, and include Korean Gochujang, Japanese Yuzukosho, and Tunisian Harissa, just to name a few. The flavors can also vary greatly, depending on the ingredients that are included. Some chili pastes are made with fermented soybeans, while others have garlic and citrus. All chili paste is known to be quite spicy.

Chili Paste Substitutes

substitutes for chili paste

Chili paste substitutes may be necessary for dietary or allergic reasons, or perhaps you want to try a new angle on your favorite recipe. You may be able to find certain brands of chili paste at your specialty grocer, but if they’re not available, there are a few substitutes such as hot sauce, homemade chili paste, and tomato paste.

Hot Sauce

Just like chili paste, hot sauce flavors vary widely by brand and ingredients. Many bottled hot sauces contain a lot of vinegar, so you’ll want to avoid those. Look for sriracha, which is garlicky, salty, and very spicy. It’s runnier than chili paste, so try adding a teaspoon of sweet paprika to a tablespoon of sriracha in order to thicken it up.

Tomato Paste

This should really only be used as a last resort if consistency is more important than flavor. [3] Tomato paste doesn’t taste anything like chili paste, but if you add some hot chili flakescayenne, or hot sauce to this basic ingredient, you can make this substitute work in a different way.

Homemade Chili Paste

Adventurous home cooks will love making chili paste. Cook fresh hot chilies in oil or simmer dried chilies in boiling water. Blend with roasted garlic, dried shrimp, and vinegar for a savory spicy paste or use lemongrass, ginger, and sugar for a bright and balanced chili paste. Choose chilies that suit your spice level and enjoy a jolt of flavor that is perfect for your palate.

Related Posts

oregano substitutes

Incredible Herb Oregano’s Substitutes

What is Oregano? Oregano is an aromatic flowering plant from the mint family, whose fresh and dried leaves are commonly used as a spice in culinary applications, particularly…

Surprising Corn Oil Substitutes

Substitutes for Corn Oil There are plenty of corn oil substitutes in the market, whether you are looking for a healthier option or simply want to try something new in…

tomato paste substitutes

Best Tomato Paste Substitutes

Tomato Paste Substitutes If you are looking for viable tomato paste substitutes for your recipe, you may not need to look any further than your own pantry! Tomato Paste Substitutes…

corn flour substitutes

Amazing Corn Flour Substitutes For Cooking

Corn Flour Substitutes Finding corn flour substitutes isn’t very difficult, as the consistency is relatively easy to match with other flours and common ingredients. Not to be confused…

substitutes for meringue powder

Top 3 Meringue Powder Substitutes

Substitutes for Meringue Powder Meringue powder substitutes may be necessary, as this ingredient can be hard to purchase outside of specialty baking stores, and it is rare to…

substitutes for onion

Best Onion Substitutes

Best Onion Substitutes Finding onion substitutes is essential when cooking for people with allergies, sensitivities, or just a basic dislike for this pungent vegetable. One of the most common vegetables around the world, the onion is a member…